Making Egg Pancake Alone Is Dangerous…

[Food]Probably the simplest & cheapest Choux making on B-site

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Only Guizhou folks really get how deadly this fiery vegetable salad is!

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[Food]How to make egg filling cake

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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

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The correct way to eat egg-filled pancakes!!

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Boring at Home, Made 1 Kilo of Cream

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Promoting adult animation? Exploring human nature? What you don’t know about the pioneer of Japanese

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Grilled Rainbow Trout + Beef Burger

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[Food]The secret to making soft egg pancakes

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Thai cuisine: Chinatown's ceiling is piled high with charcoal-grilled squid, creating a vibrant atmo

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How to bone fish fillets

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Grinding soybeans with Grandma to make a handmade tofu skin feast—grilled, boiled, fried, and tossed

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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[Cooking Tutorial] How to make a soft and delicious Eggfilla

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After 20 years of eating, I finally know the difference between Mao-style braised pork and ordinary

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Just looking at the picture, you can already smell the fresh citrus aroma—this super-pretty grapefru

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Turn 2-yuan dumpling wrappers into spring rolls—crispy, delicious, and juicy! Even without meat, the

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