1.5m Long Giant German Sausage! Sizzling, Able to DIY at home!

【SULGI】Food that’s so spicy it makes you cry｜Turkey noodle flavored mushrooms｜Spicy fried chicken

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【SULGI】Colorful world｜Rainbow dessert

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Mukbang | Cheese Dishes, Potato Pancake and Burger

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【SULGI】The little girl who picked mushrooms made her own squid on grill | Daily life at home

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【SULGI】Ice cream sister's summer routine｜Convenience store food special

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Very delicious braised noodles with poached eggs

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[Food]Pour a bowl of cereal into hot oil

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Enjoy the sound of someone eating rainbow-colored frozen lollies!

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【SULGI】Green desserts｜Handmade matcha cake｜Matcha glutinous rice cake｜Matcha macaron

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[SULGI] Today is a "double" eating show | Still a shameful little drama

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【SULGI】Cheeto powder fried chicken legs | cheese balls | cheese sticks | Foodie Daily

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【SULGI】Spicy seafood platter | Hot and popular | Foodie Daily

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

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【Cooking】Roast Whole Ostrich ｜Impressive!

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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

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A juicy barbecue feast that guarantees happiness all winter long!

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80 Hours Taken! Use the Self-made Iron Ball to Cook the Mysterious Dish Whose Recipe Has Lost for 50 Years!

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Eating hot pot with mutton on a snowy day is truly so cozy!

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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