1 View PremiumSep 26, 2024
Eating spicy seafood noodles & fried duplings with prawn
109.0K Views
Super Hot Hot Chicken Noodle Challenge
7.9K Views
[Food]Chewing Salmon eggs and Coccoloba uvifera
84.1K Views
Stewed Beef Marrow Bone, Tasty But Not Greasy
8.0K Views
[Food]Eating Pororo candies
9.0K Views
Mukbang - Giant Squid Comes Back!
20.1K Views
[Food][DIY]Making 'air' chocolate, did I succeed or fail?
15.9K Views
Having raw octopus today~!
29.4K Views
Mukbang | Sheet Jelly and Baguette
6.7K Views
Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
174.5K Views
Korean Food Broadcast | Salmon Sushi Noodles Sauce Fried Chicken [Ice Cream Oni SULGI]
1.0K Views
A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty
1.4K Views
【SULGI】Chicken and cheese fried rice | Soft tofu soup | Luncheon meat sausage
95 Views
【SULGI】Three-color seaweed rice rolls | New turkey noodle soup | Daily life of a homegirl
96 Views
Making A Korean Dinner!
3.3K Views
【SULGI】Spicy Cheetos Hot Dog Sticks | Peeled Prawns for Takeout | Foodie Daily
93 Views
One Bite to Cure Milk Pudding Cake|Combination of Tart and Cake
5.4K Views
[Food]Egg & sauce rice. Perfect for noodles too.
17.0K Views
【Food】Making hand-knead mochi with only 3 ingredients & a microwave
【Food】Made mochi balls tastier than Sam's
2.2K Views