A Mortal's Journey to Immortality: A Gourmet Edition

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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[Food]Eating a variety of yellow foods

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【SULGI】Spicy seafood platter | Hot and popular | Foodie Daily

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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【SULGI】Chicken and cheese fried rice | Soft tofu soup | Luncheon meat sausage

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Thai Roadside Stall-Ingenuity Assorted Roast

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After typing 10,000 times by hand, I finally recreated Shin-chan’s favorite rice cake!

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【SULGI】Cheese Fountain (Part 2) | Daily Life of a House Girl

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Fast food must be fast first, otherwise why do we make it?

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Thai Roadside Stall - Immersive Thai Milk Tea

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Softer Than Chiffon, Popular Ancient Cake Recipe

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How to Use Canned Food to Make Amazing Dishes

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【Food】Cook fried rice on par with pro chefs

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[Cooking] Noodles Made Of Eggs | 22 Quick And Easy Recipes

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"Let us keep the world company and eat till we are fat and white"

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Good night, Makkabaka…

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