1 View PremiumJun 22, 2024
The chef stayed up late to watch SpongeBob SquarePants, and now reveals the secrets to making an abs
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Sizzling buttery goodness! A steakhouse with an average of 200 customers a day, Japanese steak and s
443 Views
【SULGI】It’s been a long time since I last tasted soup noodles, and it was so delicious~|Although I d
255 Views
[Food]Healthy and simple Tamago Sushi
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Crab Roe Noodles
70 Views
[Potato Egg Pancake] Crispy Outside and Soft Inside
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15斤肥肠,阿强做“水煮肥肠”,香辣Q弹,一整条大口嗦着吃真过瘾|Mukbang【cram阿强】
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【SULGI】The joy of eating carbs~
172 Views
The revolution of spicy rice cakes! Giant spicy rice cakes on the street, the skills of the rice cak
567 Views
【SULGI】The long-awaited special edition of crab with soy sauce is here~
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Japanese Crispy Pork Chop Sandwich: Rich in taste, every bite is satisfying
392 Views
[Food][DIY]My favorite sandwich recipes
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[Food][DIY]Making Japanese mochi with milk and oreo
87 Views
Put pork into rice and make your braised pork rice
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Special Jelly Recipe | A Blue Sky with White Clouds
92 Views
Food making- Make soft and sweet toast at home
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[ONHWA] The chewy sound of braised oxtail! Soft and chewy
Making Souffle Omelette
13.9K Views
【SULGI】Today is the day for instant noodles~|Long-lost turkey noodles special
169 Views
[ONHWA] The sound of chewing tuna sashimi!💕
1.4K Views