0 View PremiumJun 1, 2024
Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most
20.7K Views
"Food". Eating show of various raw seafood.
15.8K Views
【SULGI】Let’s have something spicy on the first day of the long holiday~
1.9K Views
[Korean Marinated Crab] Marinated crab loves rice, abalone and salmon and can’t stop eating!
1.2K Views
Mushroom Recipe: From Growing to Cooking
5.2K Views
Yunnan Ethnic Cuisine: Sour Meat
561 Views
【SULGI】What are the consequences of being greedy after watching other people's videos? |Blue Dessert
169 Views
[Food]Chewing Salmon eggs and Coccoloba uvifera
84.3K Views
[Food]The ways of cooking potatoes
39.5K Views
【SULGI】What is it like to eat fried rice cakes sitting by the stove? |Fried rice cakes with cheese r
208 Views
【SULGI】Cheetos creative cuisine|Cheetos fried shrimp|Cheetos fried squid|Cheetos cheese balls
108 Views
【Food】Made mochi balls tastier than Sam's
2.3K Views
【SULGI】For those who are not afraid of spicy food, please take a look, there is a new flavor of turk
【SULGI】Gao Gaozi also comes to play with sugar cakes~|Cheese fried rice cakes & boneless fried chick
268 Views
【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily
570 Views
Super Hot Hot Chicken Noodle Challenge
7.9K Views
【SULGI】On the last day of the holiday, Gaogaozi’s rainbow dessert special is here again~
107 Views
【SULGI】Today is the day to order fried chicken takeout | Foodie Daily
1.1K Views
Preserved Food Recipe: Keep the Flavor of the Spring
808 Views
Mukbang | Homemade Beef Burger
27.9K Views