23 Views PremiumSep 7, 2021
Stewed Beef Marrow Bone, Tasty But Not Greasy
8.0K Views
[Food][DIY]Making a Tiramisu without gelatine is classic
37.4K Views
[Food]Egg & sauce rice. Perfect for noodles too.
17.0K Views
Having raw octopus today~!
29.3K Views
"Food". Eating show of various raw seafood.
15.6K Views
The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!
【SULGI】Today is the day to order fried chicken takeout | Foodie Daily
823 Views
Eating spicy seafood noodles & fried duplings with prawn
108.9K Views
[ASMR]Eating SAMYANG spicy noodle and spicy steak
2.2K Views
【SULGI】Convenience store new product tasting | Foodie's daily life
84 Views
[SULGI] King Crab Special|What is it like to eat a whole king crab by yourself?|The crab roe bibimba
198 Views
Mukbang | 3 Bags of Malaysian Instant Noodles
833 Views
Sauteed beef liver, tender and refreshing.
190 Views
A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty
1.4K Views
Mukbang | Sheet Jelly and Baguette
6.7K Views
Food making- Oreo cake (No oven required)
7.6K Views
【SULGI】On the last day of the holiday, Gaogaozi’s rainbow dessert special is here again~
91 Views
Ratatouille: Great for Boosting Immunity
760 Views
Special Challenge! Make 100 Pizzas of 5 Flavors in 2 Days~
27 Views
【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily
491 Views