806 Views PremiumOct 22, 2021
Food making- How to cook "high-end" eggs?
895 Views
[Food]Deep frying Crystal Lotus Seed Cake in 180 degree hot oil
2.4K Views
[Food][DIY]Making a cheese potato steak for night snack
368 Views
[Food]Why are eggtarts so expensive?
484 Views
Traditional Japanese breakfast
37 Views
The fried rice cakes were sticky,spicy and delicious, I ate a plate of them
126 Views
[Food]Correct & authentic way of making tasty Seaweed Egg Drop Soup
48 Views
Over 100 Yuan for a Slice of Toast?
245 Views
Sir, This Is Not a Real Rice With Egg. How Did You Make It?
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To eat baked potato sausage, listen to how it sounds!
188 Views
Amazing Souffle Benedict That Doesn't Shrink!
497 Views
Fried Eggs: throw the eggs directly into the oil pan!
4.3K Views
Desserts DIY
2.6K Views
Food making- Cheese pizza!
209 Views
The lunch box I bought for 2640 yuan in Japan actually came with a Shin-chan blind box
1 View
Food|Yogurt and Eggs
28 Views
[Food]Simple way of making soft and fragrant Cantonese Sponge Cake
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[Food]Tonkatsu filled with cheese! Best combo with coke
Food making- Quick breakfast- Toast with cabbage & egg
7.4K Views
Depressing food: Others vs Me
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