[Food][DIY]Making brown sugar bubble tea at home

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most

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Mushroom Recipe: From Growing to Cooking

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【SULGI】Cheese sauce with fried food is really amazing~

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[Korean Marinated Crab] Marinated crab loves rice, abalone and salmon and can’t stop eating!

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Eating spicy seafood noodles & fried duplings with prawn

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[Food][DIY]Making 'air' chocolate, did I succeed or fail?

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【SULGI】Handmade macarons｜Fruits and confectionery｜Rainbow desserts

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Yunnan Ethnic Cuisine: Sour Meat

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Pomegranate Wine plus Pork Tripe and Chicken Soup~ How Yummy!

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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[Food]Chewing Salmon eggs and Coccoloba uvifera

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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[Food]Egg & sauce rice. Perfect for noodles too.

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So This is NARUTO Ramen? Naruto's Food was So Good!

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Mukbang | Mash Cheetos into Powder to Make So Many Snacks!

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The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!

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【SULGI】Gao Gaozi also comes to play with sugar cakes～｜Cheese fried rice cakes & boneless fried chick

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