38 Views PremiumSep 25, 2021
[Food]Chewing Salmon eggs and Coccoloba uvifera
84.5K Views
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
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Super Hot Hot Chicken Noodle Challenge
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How to make top-of-the-line Magnum popsicles
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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
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Having raw octopus today~!
29.6K Views
Making Souffle Omelette
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Mukbang - Giant Squid Comes Back!
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Eating spicy seafood noodles & fried duplings with prawn
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Three-Star Michelin Restaurant Grilled Pork Ribs Recipe
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[Food]Eating Pororo candies
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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily
615 Views
Volcano Chicken Wings With 7 Days of Fermentation
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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily
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Again challenge to chew anise. This taste really stimulates a lot!
81 Views
[Food]Egg & sauce rice. Perfect for noodles too.
17.1K Views
"Food". Eating show of various raw seafood.
Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives
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【SULGI】The joy of burgers + fried chicken|Handmade burgers|Cheese sticks|Egg tarts
104 Views
[Food]Eating golden king wing, cheese ball&hot dog
328 Views