[Food]Yummy swiss roll, but it takes a lot of studying

Come to enjoy the ice cream made with stir-fried grapy Fanta

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Check Out the Ever- Popular Stone-Baked Biscuit

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If You Wanna Make Cake without Oven, Try Soft Steamed Cake

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[Food][DIY]Making a Tiramisu without gelatine is classic

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[Food]The secret to making soft egg pancakes

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[Food]I'm “Choux" happy

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A morning eager for taro balls and vegetables for dinner.

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Caramel chestnut cream machi bread, all the chestnuts for autumn

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Make jelly drops with pomegranate at home

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[Food][DIY]How to make different soft European packages

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【Food】Puffy lemon cookies | Cake.lab Ep. 127

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The easy way of making Camelot

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Baking- Successfully make simple cream cake rolls

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[Food][DIY]Delicious dessert: strawberry crepe cake

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First Homemade Dessert for Many - None Finished

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Hand-kneaded Chewy Layered Steamed Bun

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Little Honey Breads Once Win Over A Country Is Disappearing Now

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After typing 10,000 times by hand, I finally recreated Shin-chan’s favorite rice cake!

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Easy recipe 'Scallion noodles'

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