28 Views PremiumSep 17, 2021
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
6.3K Views
[Food]Chewing Salmon eggs and Coccoloba uvifera
85.7K Views
Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most
20.8K Views
【Cooking】Roast Whole Ostrich |Impressive!
23.7K Views
Stewed Beef Marrow Bone, Tasty But Not Greasy
9.3K Views
[Food]Eating convenience store foods: Ramen, nori rice&bacon roll
6.8K Views
To eat Shanghai special laurel cake, listen to how it sounds!
5.0K Views
[Food] Make a giant New York cheese pizza with a whole sausage in it
703 Views
【Cooking】Roast Whole Buffalo!
10.4K Views
Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
175.7K Views
Sanji【Seafood Sauce Fried Noodles】
4 Views
Korean Food Broadcast | Salmon Sushi Noodles Sauce Fried Chicken [Ice Cream Oni SULGI]
1.0K Views
Hot Chicken Flavor Ramen with Chocolate Sauce. Smooth and Tasty!
74 Views
Easy Watermelon Ice Cream Daifuku That's Soft And Nice!
1.8K Views
Snacks from Japan
4.5K Views
Having raw octopus today~!
30.0K Views
Super Hot Hot Chicken Noodle Challenge
8.4K Views
After typing 10,000 times by hand, I finally recreated Shin-chan’s favorite rice cake!
57 Views
[SULGI] King Crab Special|What is it like to eat a whole king crab by yourself?|The crab roe bibimba
265 Views
【SULGI】I couldn't stop eating steak, pasta and fried chicken, and I cried tears of happiness
719 Views