[Food]Can you make everything yourself? | DIY marshmallows

Real sound of Spicy mushrooms

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Eating spicy seafood noodles & fried duplings with prawn

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Welcome to the Lab of Fruit Jelly...

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Mukbang | Mash Cheetos into Powder to Make So Many Snacks!

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[Food]No oven, no steamer, water & oil free cake

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【Cooking】Roast Whole Ostrich ｜Impressive!

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Yunnan Ethnic Cuisine: Sour Meat

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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【SULGI】Gao Gaozi also comes to play with sugar cakes～｜Cheese fried rice cakes & boneless fried chick

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Mukbang | Homemade Beef Burger

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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【Korean RealMouth】Korean fried chicken + cheese ball eating show

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【SULGI】It’s finally Friday｜Hurry up and eat some spicy food to relieve stress～

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【SULGI】Tomorrow is Monday~ Let’s eat something spicy today to relieve the stress of this week! ｜The

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Eating spicy fried chicken today~!

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【Food】Making hand-knead mochi with only 3 ingredients & a microwave

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Today's foodie broadcast: Pink luring party!

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Put pork into rice and make your braised pork rice

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Fried noodles with Seafood & Dumplings~!

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270 Views

[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

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216 Views