368 Views PremiumDec 19, 2021
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
6.3K Views
Eating spicy seafood noodles & fried duplings with prawn
109.9K Views
【SULGI】Today is the day for instant noodles~|Long-lost turkey noodles special
185 Views
Mukbang - Giant Squid Comes Back!
21.0K Views
[Food][DIY]Making a Tiramisu without gelatine is classic
38.1K Views
Fried Chicken! Cheese! Juicy! Tender! Yummy!
99 Views
Having raw octopus today~!
30.0K Views
Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most
20.8K Views
[Food]Eating Pororo candies
10.3K Views
Easy tutorial for a perfect Chocolate Mousse
25.2K Views
Try the big steak from Tom and Jerry, 1.2 kg Tomahawk steak, would you like to try it?
7 Views
Mini Kitchen | Cooking Plant Based Steak
1.4K Views
Very delicious braised noodles with poached eggs
Stewed Beef Marrow Bone, Tasty But Not Greasy
9.3K Views
How to Make Wellington Steak
158 Views
【Food】Simple way to make street food, XXL Fried Squid
53 Views
Mushroom Recipe: From Growing to Cooking
5.7K Views
6 amazing soups' recipes
174 Views
Five Different Ways to Eat the Instant Noodles at Midnight
2.5K Views
Easy Watermelon Ice Cream Daifuku That's Soft And Nice!
1.8K Views