I Made It, Furthermore, It's Rock, Scissors, and Paper!

Acient Taste Cakes | Traditional Homemade Extreme Taste

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[Food]Eating Pororo candies

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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【Cooking】Roast Whole Ostrich ｜Impressive!

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Easy Watermelon Ice Cream Daifuku That's Soft And Nice!

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[Food]Advanced guide to making microwaved Double Skin Milk

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Is it good to eat? Let me teach you how to make fermented beef.

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34 Views

【SULGI】Winter Strawberry Season｜Santa Claus-shaped Strawberries｜GaoGaoZi wishes everyone a Merry Chr

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175 Views

Korean Food Broadcast | Salmon Sushi Noodles Sauce Fried Chicken [Ice Cream Oni SULGI]

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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[Food][DIY]Spicy fried eggs at home

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Five Different Ways to Eat the Instant Noodles at Midnight

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[Food] Make a giant New York cheese pizza with a whole sausage in it

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703 Views

【SULGI】Do turkey noodles and sausages go well together? ｜Raise your hand if you like meat~

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【SULGI】Girls who like chocolate, please raise your hands!!!｜Various chocolate desserts

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131 Views

Baking- Successfully make simple cream cake rolls

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426 Views

【SULGI】Colorful desserts are here again～｜Rainbow cake｜Various soft candies & jellies

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94 Views

【SULGI】Cream pasta, deep-fried cheese, mashed potatoes, deep-fried pork cutlet, seaweed rice roll, c

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726 Views

Mini Kitchen- Poached spicy slices of pork- Spicy & delicious

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[Food][DIY]Making a Tiramisu without gelatine is classic

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