190 Views PremiumSep 7, 2021
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
6.3K Views
[Food]Chewing Salmon eggs and Coccoloba uvifera
85.7K Views
Enjoy the sound of someone eating rainbow-colored frozen lollies!
6.4K Views
【Cooking】Spare Ribs with Garlic|Tasty And Unforgettable
26 Views
Mukbang - Giant Squid Comes Back!
20.9K Views
Mukbang | Mash Cheetos into Powder to Make So Many Snacks!
21.1K Views
Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most
20.8K Views
"Food". Eating show of various raw seafood.
16.1K Views
Yaki Pudding Cheesecake
2.7K Views
The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!
29.3K Views
[Food]Eating Pororo candies
10.3K Views
Food making- Korean budae jjigae- So delicous
35 Views
【SULGI】On the last day of the holiday, Gaogaozi’s rainbow dessert special is here again~
110 Views
【SULGI】Today is the day to order fried chicken takeout | Foodie Daily
1.5K Views
[Food]Shrimp Tofu Pot with salted eggs
Korean Food Broadcast | Salmon Sushi Noodles Sauce Fried Chicken [Ice Cream Oni SULGI]
1.0K Views
[Food]Making delicious eggtarts that surpass KFC
4.0K Views
Easy Watermelon Ice Cream Daifuku That's Soft And Nice!
1.8K Views
[Food]The ways of cooking potatoes
39.6K Views
How to make Kimchi Seaweed Rice Rolls
785 Views