483 Views PremiumSep 8, 2021
Want to have this meal? Become a "surgeon" first.
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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives
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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests
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SIO eating broadcast Fried snacks Steak and Sausage no voice
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Roses Bloom! Pick a Basket and Make Flower Cakes~
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“Mustache” Growing on the Rrees: Shumaocai Vegetable
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Render Your Own Lard
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How would you like to eat TARO?
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[Vlog] Why Does the Mutton Taste So Good at My Grandma's?
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Sour Wild Fruits in Yunnan Make you Drool (Elatagnus Conteta Roxb)
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The Delicacy Hidden in Yunnan Spring - Spring Sprouts (Niusezi Jian)
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[Food]Chewing Salmon eggs and Coccoloba uvifera
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Preserved Pork Liver Recipe: Guess if there is any LIVER in the dish?
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Super Hot Hot Chicken Noodle Challenge
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Special Ingredients I: Make Duck or Produce Oil with Liste
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Bamboo Tube BBQ: A Meal with Bamboo Fragrance
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Pomegranate Wine plus Pork Tripe and Chicken Soup~ How Yummy!
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Banana Feast - A Meal with Bananas Grown alongside Nujiang River
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What happens when you pick wild fruits with a dog in the mountain?
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King of Wild Vegetables: Crateva Unilocularis
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