28 Views PremiumSep 17, 2021
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
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Enjoy the sound of someone eating rainbow-colored frozen lollies!
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Five Different Ways to Eat the Instant Noodles at Midnight
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[Food]Making delicious eggtarts that surpass KFC
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Mukbang - Giant Squid Comes Back!
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[Food]Eating sea grapes and durian
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The legendary [Slap Fried Rice] that the boss can’t put down after eating it!
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Making milk cake from ordinary toast
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Refreshing and appetizing Naengmyeon, A must-try in summer
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Food making- Oreo cake (No oven required)
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[Food][DIY]Egg Mushroom Claypot that tastes like seafood
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Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most
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Very Chewy [Mochi Bread], Which Can Be Done in a Few Steps
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[Food]Chewing Salmon eggs and Coccoloba uvifera
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[Food][DIY]Making delicious desserts with rice and milk
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Homemade bibimbap, Korean tofu soup, Itaewon Class style
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Eating spicy seafood noodles & fried duplings with prawn
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Teach you how to make egg yogurt fruit cakes
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[Food]Eating Pororo candies
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Food making- Homemade rice with sliced beef eggs
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